Kitchen Pantri
Chicken Tikka — Indian recipe
Chicken Tikka, photographed for the Kitchen Pantri cookbook.

Chicken Tikka

Boneless chicken marinated in yogurt, ginger, garlic, lemon and warm spices, threaded onto skewers and charred under a hot broiler. These are the skewers themselves, not the curry; serve them with naan, rice, salad or a cool yogurt sauce.

At a glance

Cuisine
Indian
Category
Main
Prep time
Cook time
Total time
Makes
8 skewers
Calories
About 280 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, High Protein, Low Carb

Ingredients and method are in the app

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