Red Chile Enchilada Sauce from Dried Chiles
An authentic, deep red Mexican enchilada sauce made from soaked dried guajillo and pasilla chiles blended with garlic, cumin, black pepper, oregano and bay leaves, strained silky smooth and simmered. It's earthy, slightly smoky and mildly spicy, with no tomato or flour, and ready in about 25 minutes.
At a glance
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