Hambagu (Japanese Hamburg Steak)
Tender, juicy beef and pork patties seared and then steamed, served in a glossy demi-glace-style pan sauce of red wine, ketchup and tonkatsu sauce. It's a favorite Japanese home-style dish, served with rice and simple vegetables.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Hambagu (Japanese Hamburg Steak), checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
