Kitchen Pantri
Molletes (Mexican Bean and Cheese Toasts) — Mexican recipe
Molletes (Mexican Bean and Cheese Toasts), photographed for the Kitchen Pantri cookbook.

Molletes (Mexican Bean and Cheese Toasts)

Crusty bolillo rolls split, buttered and toasted, spread with warm refried beans and broiled under melted Monterey Jack, then spooned with fresh pico de gallo. This open-faced Mexican breakfast comes together in about 15 minutes.

At a glance

Cuisine
Mexican
Category
Breakfast
Prep time
Cook time
Total time
Makes
8 molletes
Calories
About 520 kcal per serving
Difficulty
Easy
Dietary
Vegetarian

Ingredients and method are in the app

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