Kitchen Pantri
Paneer Butter Masala — Indian recipe
Paneer Butter Masala, photographed for the Kitchen Pantri cookbook.

Paneer Butter Masala

Soft cubes of paneer in a silky, gently spiced tomato and cashew sauce finished with butter and a splash of cream. The vegetarian twin of butter chicken, and just as good mopped up with naan.

At a glance

Cuisine
Indian
Category
Main
Prep time
Cook time
Total time
Makes
4 servings
Calories
About 435 kcal per serving
Difficulty
Easy
Dietary
Gluten Free, Vegetarian

Ingredients and method are in the app

Kitchen Pantri holds the full ingredient list and step-by-step method for Paneer Butter Masala, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.

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