Garlic and Smoked Paprika Roasted Cabbage Steaks
Humble cabbage transformed: thick, round slices of green cabbage brushed on both sides with olive oil, fresh garlic, smoked paprika, salt and pepper, then roasted at high heat until the edges are deeply charred and crisp and the centers are sweet and tender. Finished with parsley and a squeeze of lemon. An easy, budget-friendly vegan side.
At a glance
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