Coconut Shrimp Curry
A quick Indian coastal-style shrimp curry: plump shrimp simmered for just a few minutes in a golden onion-tomato masala with ginger, garlic, Kashmiri chili, coriander and cumin, enriched with coconut milk and brightened with tamarind. Ready in 30 minutes.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Coconut Shrimp Curry, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.