Spicy Tuna Roll
The sushi-bar favorite made at home: finely diced sashimi-grade tuna tossed with sriracha, toasted sesame oil and scallions, rolled inside-out with seasoned sushi rice, nori and toasted sesame seeds, then sliced and topped with a dab of creamy spicy mayo.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Spicy Tuna Roll, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
