Spinach Goma-Ae (Japanese Sesame Spinach)
Quickly blanched spinach, squeezed dry and tossed in a nutty, slightly sweet dressing of freshly toasted and ground sesame seeds, soy and mirin. It's a simple Japanese side that takes 15 minutes and is just as good cold in a bento box.
At a glance
Ingredients and method are in the app
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