Sticky Toffee Pudding
A dark date sponge soaked in toffee sauce and served warm with more sauce poured over. Everything is mixed with a whisk in one bowl — no mixer, no creaming — and the dates go in as a purée rather than as pieces, which is what makes the cake as soft as it is.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Sticky Toffee Pudding, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.
