Welsh Rarebit
Thick slices of toast spread with a savory sauce of sharp cheddar, dark ale, mustard, Worcestershire and a pinch of cayenne, then broiled until bubbling and freckled gold. Far more than cheese on toast, it's a simple British supper with a salad on the side.
At a glance
Ingredients and method are in the app
Kitchen Pantri holds the full ingredient list and step-by-step method for Welsh Rarebit, checks it against what is already in your pantry, and adds anything missing to your shopping list. The app is free to use; you set up a Pantri account when you first open it.